Figures & data
Table 1 Formulations and droplet sizes of microemulsions and puerarin content
Figure 1 Pseudo ternary phase diagrams composed of (A) O/W-ME: Cremophor RH40 and propylene glycol as surfactant and co-surfactant (2:1, w/w), (B) W/O-ME: lecithin and ethanol as surfactant and co-surfactant (1:1, w/w), while ethyl oleate was used as the oil phase. The grey area represents the ME existence range.
Abbreviations: Co-S, co-surfactant; ME, microemulsion; O, oil; S, surfactant; W, water; w, weight.
![Figure 1 Pseudo ternary phase diagrams composed of (A) O/W-ME: Cremophor RH40 and propylene glycol as surfactant and co-surfactant (2:1, w/w), (B) W/O-ME: lecithin and ethanol as surfactant and co-surfactant (1:1, w/w), while ethyl oleate was used as the oil phase. The grey area represents the ME existence range.Abbreviations: Co-S, co-surfactant; ME, microemulsion; O, oil; S, surfactant; W, water; w, weight.](/cms/asset/5993b5a6-ad97-4b73-ae2e-586d56670b52/dijn_a_51469_f0001_b.jpg)
Figure 2 Transmission electron microscopy analysis of microemulsions: (A) O/W-ME and (B) W/O-ME.
Note: Scale bar: 100 nm.
Abbreviations: Me, microemulsion; O, oil; W, water.
![Figure 2 Transmission electron microscopy analysis of microemulsions: (A) O/W-ME and (B) W/O-ME.Note: Scale bar: 100 nm.Abbreviations: Me, microemulsion; O, oil; W, water.](/cms/asset/e1cfb80d-9a18-41b3-8cfc-91b9a9736a82/dijn_a_51469_f0002_b.jpg)
Figure 3 The Ka obtained for in situ perfusion in the SPIP model for four different intestinal segments. The data are presented as the mean ± SD (n=6).
Abbreviations: Ka, absorption rate constant; ME, microemulsion; min, minute; O, oil; SD, standard deviation; SPIP, single-pass intestinal perfusion; W, water.
![Figure 3 The Ka obtained for in situ perfusion in the SPIP model for four different intestinal segments. The data are presented as the mean ± SD (n=6).Abbreviations: Ka, absorption rate constant; ME, microemulsion; min, minute; O, oil; SD, standard deviation; SPIP, single-pass intestinal perfusion; W, water.](/cms/asset/6ab4953f-0a96-4162-9b56-562e7025f775/dijn_a_51469_f0003_c.jpg)
Figure 4 The Papp obtained for in situ perfusion in the SPIP model for four different intestinal segments. The data are presented as the mean ± SD (n=6).
Abbreviations: Papp, apparent permeability coefficients; ME, microemulsion; min, minute; O, oil; SD, standard deviation; SPIP, single-pass intestinal perfusion; W, water.
![Figure 4 The Papp obtained for in situ perfusion in the SPIP model for four different intestinal segments. The data are presented as the mean ± SD (n=6).Abbreviations: Papp, apparent permeability coefficients; ME, microemulsion; min, minute; O, oil; SD, standard deviation; SPIP, single-pass intestinal perfusion; W, water.](/cms/asset/da52bae5-797b-41f2-b4db-01949dea7853/dijn_a_51469_f0004_c.jpg)
Figure 5 The Ka obtained for in situ perfusion in the SPIP model for the suspension, O/W-ME and W/O-ME. The data are presented as the mean ± SD (n=6).
Abbreviations: Ka, absorption rate constant; ME, microemulsion; min, minute; O, oil; SD, standard deviation; SPIP, single-pass intestinal perfusion; W, water.
![Figure 5 The Ka obtained for in situ perfusion in the SPIP model for the suspension, O/W-ME and W/O-ME. The data are presented as the mean ± SD (n=6).Abbreviations: Ka, absorption rate constant; ME, microemulsion; min, minute; O, oil; SD, standard deviation; SPIP, single-pass intestinal perfusion; W, water.](/cms/asset/fc4658a4-9975-4850-a3e4-3034279eddbf/dijn_a_51469_f0005_c.jpg)
Figure 6 The Papp obtained for in situ perfusion in the SPIP model for the suspension, O/W-ME and W/O-ME. The data are presented as the mean ± SD (n=6).
Abbreviations: Papp, apparent permeability coefficients; ME, microemulsion; min, minute; O, oil; SD, standard deviation; SPIP, single-pass intestinal perfusion; W, water.
![Figure 6 The Papp obtained for in situ perfusion in the SPIP model for the suspension, O/W-ME and W/O-ME. The data are presented as the mean ± SD (n=6).Abbreviations: Papp, apparent permeability coefficients; ME, microemulsion; min, minute; O, oil; SD, standard deviation; SPIP, single-pass intestinal perfusion; W, water.](/cms/asset/c2b0e2ef-529e-405d-99a4-af662dcec64c/dijn_a_51469_f0006_c.jpg)
Table 2 Pharmacokinetic parameters obtained following the oral administration of puerarin microemulsions and a puerarin suspension in a single dose of 100 mg/kg to cycloheximide- and saline-treated rats (n=6, mean ± standard deviation)
Figure 7 The whole blood concentration versus time profiles of puerarin after intragastric administration in the form of (A) an O/W-ME, (B) a W/O-ME, and (C) a suspension at a dose of 100 mg/kg to cycloheximide- and saline-treated rats (n=6).
Abbreviations: h, hours; ME, microemulsion; O, oil; W, water.
![Figure 7 The whole blood concentration versus time profiles of puerarin after intragastric administration in the form of (A) an O/W-ME, (B) a W/O-ME, and (C) a suspension at a dose of 100 mg/kg to cycloheximide- and saline-treated rats (n=6).Abbreviations: h, hours; ME, microemulsion; O, oil; W, water.](/cms/asset/ff9a6a7a-a56c-4671-a99c-fdad0af68f64/dijn_a_51469_f0007_b.jpg)