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Original Research

Evaluation of the Antimalarial Activity of Ethanol Extracts of the Leaves of Three Plant Species Collected from Yayu Coffee Forest Biosphere Reserve, Southwest Ethiopia

ORCID Icon, &
Pages 661-668 | Published online: 14 Jul 2021

Figures & data

Table 1 Percentage Yield of Ethanol Crude Extracts of the Leaves of C. macrostachyus, R. chalepensis, and V. amygdalina

Table 2 Acute Toxic Manifestation Seen After Administration of Ethanol Extracts of C. macrostachyus, R. chalepensis and V. amygdalina in Female Mice

Table 3 In vivo Antimalarial Suppressive Effect of Ethanol Crude Extracts of C. macrostachyus, R. chalepensis and V. amygdalina in Mice

Table 4 Survival Time of Crude Ethanol Extracts of C. macrostachyus, R. chalepensis and V. amygdalina Treated P. berghei Infected Mice

Table 5 Secondary Metabolites Identified from the Ethanol Crude Extracts of C. macrostachyus, R. chalepensis and V. amygdalina