Clinical Ophthalmology
Volume 15, 2021 - Issue
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Clinical Trial Report
The Effect of Dietary Antioxidant Supplementation in Patients with Glaucoma
Noriko Himori1 Department of Ophthalmology, Tohoku University Graduate School of Medicine, Sendai, Japanhttps://orcid.org/0000-0001-8307-0458
, Maki Inoue Yanagimachi1 Department of Ophthalmology, Tohoku University Graduate School of Medicine, Sendai, Japan
, Kazuko Omodaka1 Department of Ophthalmology, Tohoku University Graduate School of Medicine, Sendai, Japan;2 Department of Ophthalmic Imaging and Information Analytics, Tohoku University Graduate School of Medicine, Sendai, Japan
, Yukihiro Shiga1 Department of Ophthalmology, Tohoku University Graduate School of Medicine, Sendai, Japan
, Satoru Tsuda1 Department of Ophthalmology, Tohoku University Graduate School of Medicine, Sendai, Japan
, Hiroshi Kunikata1 Department of Ophthalmology, Tohoku University Graduate School of Medicine, Sendai, Japan;3 Department of Retinal Disease Control, Tohoku University Graduate School of Medicine, Sendai, Japan
& Toru Nakazawa1 Department of Ophthalmology, Tohoku University Graduate School of Medicine, Sendai, Japan;2 Department of Ophthalmic Imaging and Information Analytics, Tohoku University Graduate School of Medicine, Sendai, Japan;3 Department of Retinal Disease Control, Tohoku University Graduate School of Medicine, Sendai, Japan;4 Department of Advanced Ophthalmic Medicine, Tohoku University Graduate School of Medicine, Sendai, JapanCorrespondence[email protected]
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Pages 2293-2300
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Published online: 02 Jun 2021
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