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Research Article

Chemical composition, antioxidant, antitumor, anticancer and cytotoxic effects of Psidium guajava leaf extracts

, , , , &
Pages 1971-1981 | Received 13 Apr 2014, Accepted 23 Dec 2015, Published online: 03 Feb 2016

Figures & data

Figure 1. Total antioxidant power of methanol, chloroform and hexane extracts of P. guajava leaves.

Figure 1. Total antioxidant power of methanol, chloroform and hexane extracts of P. guajava leaves.

Table 1. Free radical (DPPH) scavenging, antitumour, in vivo cytotoxic and in vitro anticancer activities of P. guajava leaf extracts (methanol, chloroform and hexane).

Table 2. Chemical components of methanol, chloroform and hexane extracts of P. guajava analyzed by gas chromatography mass spectroscopy (GC-MS).

Figure 2. Anticancer activity of (A) methanol, (B) chloroform and (C) hexane extracts of P. guajava leaves against KBM5, SCC4 and U266 cell lines. Data are represented as mean ± SD. Mean with different small letters in the same cell line indicate significant (p < 0.05) difference with respect to concentrations tested. Mean with different capital letters at the same concentration indicate significant (p < 0.05) difference with respect to cell line tested. Each cell line (KBM5, SCC4 and U266) was incubated with different doses (10, 25, 50 and 100 μg/mL) of each extract (methanol, chloroform and hexane).

Figure 2. Anticancer activity of (A) methanol, (B) chloroform and (C) hexane extracts of P. guajava leaves against KBM5, SCC4 and U266 cell lines. Data are represented as mean ± SD. Mean with different small letters in the same cell line indicate significant (p < 0.05) difference with respect to concentrations tested. Mean with different capital letters at the same concentration indicate significant (p < 0.05) difference with respect to cell line tested. Each cell line (KBM5, SCC4 and U266) was incubated with different doses (10, 25, 50 and 100 μg/mL) of each extract (methanol, chloroform and hexane).

Figure 3. Inhibition of TNF-α induced NF-κB activation by hexane extract of P. guajava leaves. KBM-5 cells were pre incubated with different doses (10, 25 and 50 μg/mL) of hexane extract of P. guajava leaves for 12 h; treated with 0.1 nM TNF-α and subjected to EMSA for NF-κB activation.

Figure 3. Inhibition of TNF-α induced NF-κB activation by hexane extract of P. guajava leaves. KBM-5 cells were pre incubated with different doses (10, 25 and 50 μg/mL) of hexane extract of P. guajava leaves for 12 h; treated with 0.1 nM TNF-α and subjected to EMSA for NF-κB activation.

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