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Research Article

Isolation and identification of antioxidant and hyaluronidase inhibitory compounds from Ficus microcarpa L. fil. bark

, , , &
Pages 406-413 | Received 17 Apr 2009, Accepted 28 Jul 2009, Published online: 16 Mar 2010

Figures & data

Figure 1. Separation scheme of bioactive compounds from F. microcarpa.

Figure 1.  Separation scheme of bioactive compounds from F. microcarpa.

Figure 2. HPLC chromatograms as monitored by UV absorption at 280 nm for fractions F1–F5 in 50% methanol, as obtained by Sephadex LH-20 column chromatography of the ethyl acetate extract of F. microcarpa bark. The peaks numbered with Arabic numerals in the order of increasing retention time correspond to the compounds labeled with the numerals in .

Figure 2.  HPLC chromatograms as monitored by UV absorption at 280 nm for fractions F1–F5 in 50% methanol, as obtained by Sephadex LH-20 column chromatography of the ethyl acetate extract of F. microcarpa bark. The peaks numbered with Arabic numerals in the order of increasing retention time correspond to the compounds labeled with the numerals in Figure 3.

Figure 3. Chemical structures of isolated compounds from F. microcarpa.

Figure 3.  Chemical structures of isolated compounds from F. microcarpa.

Figure 4. HPLC chromatograms as monitored by UV absorption at 280 nm (ODSpak column (150 mm × 4.60 mm; Shodex, Co.. Japan) for catechin, epicatechin, compounds 6, 7, and their hydrolyzates. (A) Standard of catechin and epicatechin (200 µg/mL); (B) compound 6; (C) hydrolyzate of 6; (D) compound 7; (E) hydrolyzate of 7. 1, catechin; 2, epicatechin.

Figure 4.  HPLC chromatograms as monitored by UV absorption at 280 nm (ODSpak column (150 mm × 4.60 mm; Shodex, Co.. Japan) for catechin, epicatechin, compounds 6, 7, and their hydrolyzates. (A) Standard of catechin and epicatechin (200 µg/mL); (B) compound 6; (C) hydrolyzate of 6; (D) compound 7; (E) hydrolyzate of 7. 1, catechin; 2, epicatechin.

Figure 5. Hyaluronidase inhibitory activity by methanol extract and fractions of F. microcarpa. Each value is expressed as mean ± SD (n = 3), concentration of sample in assays is expressed as final concentration.

Figure 5.  Hyaluronidase inhibitory activity by methanol extract and fractions of F. microcarpa. Each value is expressed as mean ± SD (n = 3), concentration of sample in assays is expressed as final concentration.

Figure 6. Hyaluronidase inhibitory activity by purified compounds of F. microcarpa. Each value is expressed as mean ± SD (n = 3), concentration of sample in assays is expressed as final concentration.

Figure 6.  Hyaluronidase inhibitory activity by purified compounds of F. microcarpa. Each value is expressed as mean ± SD (n = 3), concentration of sample in assays is expressed as final concentration.

Table 1. Antioxidant activities of isolated compounds from F. microcarpa.

Table 2. Compound contents in F. microcarpa bark and ethyl acetate fraction.

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