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Chemical & Biosensors

Acid Phosphatase Assay with a Wireless Magnetoelastic Biosensor

, , , , , & show all
Pages 471-482 | Received 04 Jun 2006, Accepted 15 Sep 2006, Published online: 04 Jun 2010
 

Abstract

A wireless remote‐query disposable magnetoelastic biosensor is developed for the assay of acid phosphatase (ACP). The sensor was fabricated by applying a layer of pH‐sensitive polymer to a magnetoelastic ribbon and, on top of it, a sensing film containing bovine serum albumin and adenosine‐5′‐monophosphate (5′‐AMP), the substrate of ACP. In response to an externally applied time‐varying magnetic field, the magnetoelastic sensor mechanically vibrates at a characteristic frequency that is inversely dependent on the mass of the attached film. Because the magnetoelastic sensor is magnetostrictive, the mechanical vibrations of the sensor launch magnetic flux that can be detected remotely from the sensor using a pick‐up coil. The ACP‐catalyzed hydrolysis of 5′‐AMP decreases the solution pH, resulting in the polymer shrinking and, consequently, the resonance frequency of the magnetoelastic sensor increasing. The experimental condition was optimized to be 37°C, in 2.5 mM sodium citrate buffer solution (pH 6.5). Using citrate as buffer can enhance the ACP activity, partly offsetting the effect of the buffer capacity on the sensitivity. The kinetic parameter were measured to be: 1.64×10–3 M (Michaelis constant) and 130 Hz/min (maximum initial rate). This work provides a remote enzymatic assay of ACP. The relative standard deviation in the measurements of six sensors in parallel is 3.4%. The proposed sensor can determine 0.2∼1.2 U/ml of ACP.

View retraction statement:
Editorial Retraction

We are grateful for the financial support from the National Science Foundation of China under grant 20475016, the Specialized Research Fund for the Doctoral Program of Higher Education under grant 20050532024, and the Scientific Research Foundation of Hunan University. C. A. Grimes gratefully acknowledges partial support of this work by the National Science Foundation under grant BES‐0426170.

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