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Behaviour, welfare, husbandry and environment

Effects of pecking incentives during rearing on feather pecking of laying hens

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Pages 17-24 | Received 16 Oct 1990, Published online: 08 Nov 2007
 

Abstract

1. Additional straw or grain was supplied to hens during rearing in floor pens with litter floors. During lay, hens were housed in pens with partly‐littered partly‐slatted floors. The effects on foraging behaviour and feather pecking were studied and feather damage was scored at 17, 30 and 42 weeks of age.

2. Supply of grain in the litter during rearing caused an increase in ground scratching. Ground pecking also tended to increase. Supply of straw had no significant effect on the observed behaviours.

3. Feather damage in the laying period was significantly reduced by providing grain during rearing. A similar tendency was found for groups that received straw during rearing. On the basis of the behavioural observations it was concluded that this better plumage cover was caused by less feather pecking.

4. The frequency of pecking at food was decreased during rearing by the supply of grain. This could not be explained solely on the basis of a lower food intake. Apparently the efficiency of pecking at food had changed as well. Behavioural data from the laying period suggest that this change was of a more permanent character.

5. The incentive value of the ground and the substrate covering it might be increased by the supply of grain during the rearing period. This causes foraging‐related behaviours like scratching and pecking to be directed to the ground. The hens’ perception of incentive stimuli for pecking is apparently influenced by experience during rearing.

6. To prevent birds redirecting their ground pecks to the feathers of other birds, not only the peckability/scratchability of the ground seems to be important but also other aspects like nutritive value or taste.

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