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Summary
The oestrogenic activities of a number of varieties of white clover (Trifolium repens L.), red clover (Trifolium pratense L.), and lotus (Lotus uliginosus L.) were tested by incorporating the freeze-dried plant material in the food of ovariectomised immature mice. Oestrogenic activity was detected in all the samples of red clover but not in the white clover or lotus samples.