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Scientific Article

Management of gastrointestinal nematode parasites on sheep farms in New Zealand

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Pages 228-234 | Received 09 Feb 2007, Accepted 08 Jun 2007, Published online: 18 Feb 2011
 

Abstract

AIM: To report current farmer opinions and farming practices relating to control of gastrointestinal nematodes and anthelmintic resistance on sheep farms in New Zealand.

METHODS: An interview-based cross-sectional study of grazing management and anthelmintic useage was conducted by veterinarians on 80 randomly selected sheep farms in New Zealand.

RESULTS: Useable data were returned by 74/80 (92%) farmers who participated in the study. However, despite contacting 400 farmers the target sample size of 100 farms was not reached. The results indicated that only 31% of farms had previously tested for drench resistance, that effective quarantine-drenching of imported stock was not always carried out, and that farmers were more likely to integrate cattle than ewes into their grazing management of lambs. Furthermore, the number of drenches given to lambs had changed little in 25 years. The use of faecal egg counting by farmers has increased.

CONCLUSIONS: Dependence on anthelmintics continues to be high on sheep farms in New Zealand. Whilst the number of drench treatments has changed little, there is more widespread use of persistent or long-acting treatments. Farmers need to be encouraged to monitor the resistance status of nematode populations on their farms and use this information to develop strategies aimed at maintaining susceptible alleles within the parasite populations and conserving the efficacy of existing drug families.

Acknowledgements

This work was funded by the MAF Sustainable Farming Fund, Meat & Wool New Zealand, and Schering-Plough Animal Health. The farmer participants and their veterinarians are acknowledged for their willingness to support an initiative that has established important benchmarks for the entire sheep-farming industry.

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