Abstract
Interactive effects of silicon (Si) and high boron (B) on growth and yield of tomato (Lycopercison esculentum cv. ‘191 F1’) plants were studied. Treatments were: 1) control (B1), normal nutrient solution including 0.5 mg L−1 B (boron), 2) B1 +Si treatment: 0.5 mg L−1 boron plus 2 mM Si, 3) B2 treatment: 3.5 mg L−1 B, 4) B2 +Si treatment: 3.5 mg L−1 B plus 2 mM Si, 5) B3 treatment: 6.5 mg L−1 B, and 6) B3 +Si: 6.5 mg L−1 B plus 2 mM Si. High B reduced dry matter, fruit yield and chlorophyll (Chl) in tomato plants compared to the control treatment, but increased the proline accumulation. Supplementary Si overcame the deleterious effects of high B on plant dry matter, fruit yield and chlorophyll concentrations. High B treatments increased the activities of superoxide dismutase (SOD; EC 1.15.1.1), peroxidase (POD; EC. 1.11.1.7) and polyphenol oxidase (PPO; EC 1.10.3.1). However, supplementary Si in the nutrient solution containing high B reduced SOD and PPO activities in leaves, but POD activity remained unchanged. These data suggest that excess B-induced oxidative stress and alterations in the antioxidant enzymes. Boron (B) concentrations increased in leaves and roots in the elevated B treatment as compared to the control treatment. Concentrations of calcium (Ca) and potassium (K) were significantly lower in the leaves of plants grown at high B than those in the control plants. Supplementing the nutrient solution containing high B with 2 mM Si increased both nutrients in the leaves. These results indicate that supplementary Si can mitigate the adverse effects of high B on fruit yield and whole plant biomass in tomato plants.
ACKNOWLEDGMENTS
The authors wish to thank the University of Harran (Turkey) and University of Mugla for supporting the present study.