Abstract
The use of slow and controlled release fertilizers (S/CRFs) has been beneficial in enhancing fertilizer utilization and crop yields, improving food security. However, the massive use of conventional S/CRFs has also polluted soil, water, and air, which poses a challenge to the sustainability of modern agriculture. To address this, a more efficient and environmentally-friendly material for crop nutrition is needed. Chitosan gels have proven to be an ideal carrier for nutrient transport given their biodegradability and high adsorption characteristics. This paper reviews the cross-linking of chitosan gels, preparation methods, nutrient transport, and performance, and how they contribute to sustainable agriculture. In addition, we detail the contribution of chitosan gels fertilizers to greenhouse gas reduction, soil conditioning, and crop yield improvement. In conclusion, although further research is needed on chitosan gels fertilizers as S/CRFs, it is expected that their use could lead to improved nutrient efficiency and reduced environmental pollution from a long-term development perspective.
Author contributions
Haofu Liu: Conceptualization, writing-original draft, methodology, writing-review, editing and software. Zideng Gao: Conceptualization, writing-original draft, methodology, writing-review and editing. Tingyao Cai: Conceptualization, writing-review, and editing. Yunfei Zhang: Conceptualization, investigation, supervision, validation and editing. Qi Miao: Conceptualization, investigation, supervision, validation and editing. Zhenling Cui: Conceptualization, investigation, supervision, and validation.
Disclosure statement
No potential conflict of interest was reported by the authors.
Ethics approval
This study neither involved human/animal participation, experiment, nor human data/tissue.