Abstract
Several interelemental relationships have been examined in field‐cultivated wheat (Triticum aestivum L. cv Vergina) growing on naturally enriched copper (Cu) soils. Mean soil Cu concentration per site ranged from 103–394 μg.g‐1 dry weight (DW). Interrelationships between Cu, iron (Fe), calcium (Ca), potassium (K), zinc (Zn), lead (Pb), and magnesium (Mg) concentrations in the soil and plant tissue (roots, stems, and leaves) were examined using Principle Components Analysis. Soil samples were clustered according to collection site and were primarily differentiated according to their Cu concentrations. Soil Cu concentrations were positively correlated with Zn, Ca, Fe, and K in the soil, with Cu, K, and Ca in the roots, and Cu and Fe in the leaves and negatively correlated with Fe in the roots. The increase in Cu in the roots and leaves was positively correlated with increases in K and Ca in the roots and Fe and Ca in the leaves, but negatively with Fe in the roots. Increases in leaf Ca concentrations were correlated with increases in Mg and decreases in Zn concentrations in the leaf. Plants growing in soil with high Cu concentration exhibited toxicity symptoms with reduced height, decreased total leaf area and lower chlorophyll concentrations. Photosynthesis expressed per unit leaf area was not affected by increasing Cu concentrations in the soil or plant tissue.
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