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Ozone: Science & Engineering
The Journal of the International Ozone Association
Volume 17, 1995 - Issue 6
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Original Articles

Origin and Conditions of Ketoacid Formation During Ozonation of Natural Organic Matter in Water

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Pages 647-656 | Published online: 17 Oct 2012
 

Abstract

The batch ozonation of some fractions of aqueous humic substances (humic, fulvic and hydrophilic acids) extracted from natural waters is studied. The reaction leads to oxidation byproducts such as low molecular aldehydes and ketoacids. Formation conditions and origin of some of them (glyoxylic, pyruvic and ketomalonic acids) regarding the extracted fraction of natural organic matter is established.

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