Microstructural and mechanical features of aluminium semi-solid alloys made by rheocasting technique

Abstract

The rheocasting process applied by Swirled Enthalpy Equilibration Device (SEED) technique relies on rapid extraction of a controlled quantity of heat from the liquid aluminium alloy via mechanical agitation to form the semi-solid slurry that can be formed under pressure. Microstructural characteristics of both conventional and semi-solid A357 castings under T6 heat treatment conditions were examined using optical and scanning electron microscopy. The fatigue and tensile experiments were applied to evaluate the effect of SEED technique on the mechanical properties of T6-A357 semi-solid alloys and conventional castings. The results showed that the rheocasting–SEED technique has proved successful in producing optimum microstructure of Al–Si–Mg semi-solid alloys providing an excellent combination of quality and mechanical performance as compared to conventional technique.

This paper is part of a Themed Issue on Aluminium-based materials: processing, microstructure, properties, and recycling.

Keywords:

• SEED technique
• Microstructure
• Fracture Surface
• Mechanical
• Aluminium
• Semi-solid Alloys