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Original Articles

Synthesis, mesomorphic and gelation properties of 7-alkoxycoumarin-3-carbonyl hydrazine

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Pages 1393-1401 | Received 19 Mar 2012, Accepted 01 Aug 2012, Published online: 29 Aug 2012
 

Abstract

A series of coumarin derivatives, 7-alkoxycoumarin-3-carbonyl hydrazine (nCCH), which possessed a hydrazine moiety at the end of the molecule was prepared and was characterised by infrared and 1H-nuclear magnetic resonance spectra, electrospray ionisation-mass spectrometry and elemental analysis. All the compounds exhibited enantiotropic mesophases with temperature domains of 67–82°C and 46–82°C on heating and cooling processes, as well as favourable gelability to kinds of organic solvents. The effect of the length of the alkoxy chain on mesomorphic and gelation properties was discussed. The studies revealed that hydrogen bonding between the nCCH molecules was one of the main driving forces for the formation of the gel and thermotropic mesophases.

Acknowledgement

The authors would like to thank the National Science Foundation Committee of China (50802058), the Program for Changjiang Scholars and Innovative Research Team in University (IRT1070), the Natural Science Foundation of Shaanxi Province (2012JM2002), the Key Technologies R&D Program of Shaanxi Province (2011K07-03) and the Fundamental Research Funds for the Central Universities (GK200902002, GK201002002) for financial support of this work.

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