Changes in physico-chemical and biological properties of soil under conservation agriculture based pearl millet – mustard cropping system in rainfed semi-arid region

ABSTRACT

Poor soil health and low soil water content during crop growing period are major factor for low productivity of pearl millet – mustard rotation under rainfed semi-arid regions. The authors evaluated five different tillage and residue management practices for improving physico–chemical and biological properties of soil. Results showed that conservation agriculture (CA) practice (zero tillage (ZT) with 4 t ha^–1 residue retention) exhibited higher proportion of soil macro-aggregate. It also increased infiltration rate of about 15.2% over conventional tillage without residue but ZT increased soil penetration resistance in surface soil layer. In the residue applied plots, ~2–4% (w/w) higher soil water content was maintained throughout the season than the no-residue plots. CA practice had the highest soil organic carbon (4.96 g kg^–1) and microbial biomass carbon (188.3 μg g^–1 soil). Significant and positive correlation was also found between soil organic carbon with infiltration rate (r = 0.73**), mean weight diameter (r = 0.80**) and microbial biomass carbon (r = 0.86**). Thus, this study suggests that ZT with residue retention can be advocated in pearl millet – mustard rotations for improving, productivity, soil health and maintaining higher soil water content in rainfed semi-arid regions.

KEYWORDS:

• Crop residue
• soil properties
• soil water content (SWC)
• tillage practices

Disclosure statement

No potential conflict of interest was reported by the authors.

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