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Structural and nutritional characterization of macromolecular complexes in new bioenergy feedstock by infrared radiation with advanced molecular spectroscopy and spectral chemometrics

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Pages 822-838 | Published online: 24 May 2016
 

ABSTRACT

The objective of this research was to characterize new bioenergy feedstocks, in comparison with conventional feedstock, by infrared radiation with advanced molecular spectroscopy in terms of association of molecular structure with nutrient delivery in ruminant livestock systems. This study focused on the effect of molecular structure changes on nutrient delivery to ruminant systems. The updated methods of various lab, animal, and modeling techniques for nutrient delivery study in ruminant livestock systems were reviewed. The molecular spectral analyses used in this study included both univariate and multivariate molecular spectral analyses. The relationship between molecular structural features and truly absorbed nutrient supply was quantified. The research provides information on how inherent structure features in the new types of bioenergy feedstock on a molecular basis affected nutrient delivery in ruminant livestock systems.

Acknowledgments

The authors gratefully acknowledge Agriculture and Agri-Food Canada (AAFC) scientists Kevin Falk and Sally Vail, Agrisoma Biosciences Inc. for providing samples. The authors are grateful for Zhiyuan Niu's assistance for lab work and data analysis, John Smillie in Canadian Feed Research Centre, and Morgan Hobin in Rayner Dairy Research and Teaching facility for their support.

Funding

Funding supports for various Ministry of Agriculture Strategic Research Chair (Professor Dr. Peiqiang Yu) Programs are from Natural Sciences and Engineering Research Council of Canada (NSERC-DG and NSERC-CRD), SaskCanola, SaskPulse, SaskMilk, Ministry of Agriculture Strategic Research Chair Program, Saskatchewan Agriculture Development Fund, Canada Growing Forward 2, Sask Forage Network, Western Grain Research Foundation etc.

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