![Sample our Environment & Agriculture journals, sign in here to start your access, latest two full volumes FREE to you for 14 days]({"type":"image" , "src" : "/sda/5934/TOC-Subject-Sample-2021-Environment-Agriculture.jpg"})
Abstract
The essential oil composition of aerial parts of Stachys parviflora was analyzed by GC-FID and GC-MS apparatus. Twenty-three compounds, representing 99.9 % of the oil, were characterized. Muurolol <epi-α> (48.4 %) and caryophyllene <(z)->(11.2 %) were the major components of the oil. Major fraction of the essential was oxygenated sesquiterpenes (71.4 %).