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Journal of Asian Natural Products Research Volume 12, 2010 - Issue 11
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Original Articles

Scyphiphin D, a new iridoid glucoside dimer from Scyphiphora hydrophyllacea

Yan-Bo Zeng Key Laboratory of Tropical Crop Biotechnology, Ministry of Agriculture, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, 571101, China
,
Wen-Li Mei Key Laboratory of Tropical Crop Biotechnology, Ministry of Agriculture, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, 571101, China
,
Hui Wang Key Laboratory of Tropical Crop Biotechnology, Ministry of Agriculture, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, 571101, China
,
Xiao-Na Li Key Laboratory of Tropical Crop Biotechnology, Ministry of Agriculture, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, 571101, China
&
Hao-Fu Dai Key Laboratory of Tropical Crop Biotechnology, Ministry of Agriculture, Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, 571101, ChinaCorrespondence[email protected]
Pages 1010-1014 | Received 23 Jun 2010, Accepted 06 Sep 2010, Published online: 08 Nov 2010
 
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Abstract

From the aerial parts of Scyphiphora hydrophyllacea Gaertn. F., a new iridoid glucoside dimer scyphiphin D (1) and a known iridoid glucoside geniposidic acid (2) were isolated. The structure of this new compound was determined on the basis of HR-FAB-MS, IR, 1H and 13C NMR (DEPT), and 2D NMR (HMQC, HMBC, COSY, ROESY) spectral data.

Acknowledgement

This research was financially supported by the National Natural Science Foundation of China (No. 20862020).

Notes

† These authors contributed equally to this work.

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