Abstract
In this paper, considering bi-viscous Bingham as the base fluid, we study the thermophysical-properties (such as density, specific heat, thermal conductivity, thermal diffusivity, and thermal expansion) with different combinations of salts among NaCl, KCl, CaCl2, and NaCl2 of triple diffusive convection in a bi-viscous Bingham fluid layer with heat as one of the diffusing components. A weakly non-linear case is formulated to facilitate a solution to the problem using a series solution Ginzburg-Landau model. With regard to single, double, and triple diffusive convection, the tables are made to record the actual values of thermophysical-properties together with the critical Rayleigh-number for each combination of aqueous-salt solutions. This computation calculates the mean Nusselt and Sherwood numbers to quantify the system’s heat- and mass-transfers for various aqueous-solutions. The effect of the bi-viscous Bingham fluid parameter, for small and large values, for different aqueous-solutions, in single, double, and triple diffusive convection has been captured via 2-dimensional (2D) and 3-dimensional (3D) figures and the results are recorded and compared. The investigation reveals that the heat- and mass-transfers increase with an increase or decrease in the bi-viscous Bingham fluid parameter, which in turn depends on the values of and The results confirm that the heat- and mass-transfers are least for the combination of KCl with CaCl2 and maximum for the combination of NaCl with other salts.
Acknowledgement
The authors would like to acknowledge the CHRIST (Deemed to be University) for their support in this work.
Author contributors
All the authors in the paper contributed equally to this work.
Data availability
Not applicable.
Disclosure statement
The authors declare that they have no potential conflict of interest.