The Validation of Effect of Neutraceuticals on Growth and Immune Response of Nile Tilapia in Cool Water Using a Cluster-Based Approach

Abstract

This interdisciplinary study investigated computational analytic methods used for biological hypothesis testing and applied the methods for the validation of the effects of nutraceuticals on growth and immune response of Nile tilapia in cool water. Farmers in cooler regions face problems with cultivating tilapia, one of the most popular cultivated fish species, due to poor survival rates at suboptimal temperatures. We hypothesized that two nutraceuticals, phosphatidylcholine and β-carotene, help tilapia adapt to cooler water temperatures and benefit tilapia's growth and immune response. Fish were reared in two different environments: warm water (28°C) and cool water (16°C). Fish reared in warm water (control) were provided with a basal commercial diet, while fish reared in cool water were provided with either the basal commercial diet (cool water control) or diets supplemented with nutraceuticals (either phosphatidylcholine or β-carotene). Experiments were conducted over an eight-week period. The effects of the nutraceuticals were tested using an unsupervised learning technique in data mining and statistics called cluster analysis. An external index used for cluster validation was adopted for testing our hypothesis by formulating the level of agreement between two different partitions of samples: experimental groups and clusters based on the similarity of their features. Contrary to the findings of previous studies, which showed the beneficial effects of phosphatidylcholine and β-carotene supplementation in a range of fish including tilapias, our test results show no significant difference among the fish reared in cool water and fed with either the basal diet or diets supplemented with the nutraceutical. Despite slower growth compared with fish held in warm waters, our study suggests the feasibility of stocking or rearing tilapia in water temperatures as low as 16°C during cool weather, without need for supplementation to basal commercial feed.

Keywords:

• Tilapia
• temperature
• stress
• phosphatidylcholine
• β-carotene
• clustering
• data mining