508
Views
16
CrossRef citations to date
0
Altmetric
Original Articles

Workplace Safety Interventions for Commercial Fishermen of the Gulf

, , , , , & show all
Pages 178-189 | Published online: 30 Mar 2016
 

ABSTRACT

Commercial fishing continues to have one of the highest rates of occupational fatalities compared with other work sectors in the United States. Attitudes/beliefs among Vietnamese shrimp fishermen of the Gulf of Mexico may influence behaviors that are risk factors for fatal and nonfatal injuries. The study employs a community trial with quasi-experimental pretest/posttest intervention design. An advisory group made up of key stakeholders including representatives from the US Coast Guard was assembled. A survey was designed using the Theory of Planned Behavior as the theoretical framework. Three community groups at port sites along the Texas/Louisiana Gulf Coasts were identified. Focus groups were convened at each site to select priority areas for risk intervention using training and awareness measures. Initial and follow-up surveys were administered pre-/post-interventions for each of the three community groups (2008, n = 217 completed surveys; 2012, n = 206 completed surveys). The follow-up survey was condensed and “intent to act” questions were added for the priority concerns identified (noise-induced hearing loss, machinery/winches, and fatigue). Statistically significant changes (P ranging from .000 to .042) were observed in selective attitude/belief responses for hearing/noise and fatigue. Intent to action or to adopt the intervention was high among all three groups of shrimp fishermen (hearing conservation, 82.4%; machinery/winch safety, 94.6%; fatigue awareness, 95.3%). Simple, yet culturally appropriate training and awareness measures in the form of visual and written safety messages favorably influence attitudes, beliefs, and behavioral intent related to priority risk factors identified by Vietnamese commercial shrimp fishermen along the Texas and Louisiana Gulf Coasts.

Acknowledgments

The authors thank Mr. Robert Perkins, Commercial Fishing Vessel Safety Coordinator for USCG Eighth District, based in New Orleans; Mr. Gilbert Gallardo and Mr. William Evert, also of the USCG Marine Safety Unit Eighth District at the time of the study; Leslie Hargrove, BA, CHES, Executive Director of the Coastal Area Health Education Center (AHEC), and her staff; and Mark Shirley and Thu Bui, Area and Assistant Area Agents for Aquaculture and Coastal Resources, respectively, for Vermilion Parish Louisiana State University AgCenter. Their assistance with a wide range of study activities was instrumental.

Funding

This work was supported by NIOSH Cooperative Agreement 1 U50 OH07541 to the University of Texas Health Science Center at Tyler and the Southeastern Louisiana University.

Supplemental Data

Supplemental data for this article is available on the publisher’s website.

Additional information

Funding

This work was supported by NIOSH Cooperative Agreement 1 U50 OH07541 to the University of Texas Health Science Center at Tyler and the Southeastern Louisiana University.

Log in via your institution

Log in to Taylor & Francis Online

PDF download + Online access

  • 48 hours access to article PDF & online version
  • Article PDF can be downloaded
  • Article PDF can be printed
USD 61.00 Add to cart

Issue Purchase

  • 30 days online access to complete issue
  • Article PDFs can be downloaded
  • Article PDFs can be printed
USD 163.00 Add to cart

* Local tax will be added as applicable

Related Research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.