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Original Articles

The impact of higher education institution-firm knowledge links on firm-level productivity in Britain

, &
Pages 1243-1246 | Published online: 07 Mar 2011
 

Abstract

This article estimates whether knowledge links with universities impact on establishment-level Total Factor Productivity (TFP). Using propensity score matching, the results show a positive and statistically significant impact although there are differences across production and nonproduction industries and domestically and foreign-owned firms.

Acknowledgements

The authors acknowledge the support from the Economic and Social Research Council (Grant No. RES-171-25-0032), the Scottish Funding Council (SFC), the Department for Education and Learning (DEL) in Northern Ireland, the Higher Education Funding Council for England (HEFCE) and the Higher Education Funding Council for Wales (HEFCW). This work contains statistical data from Office for National Statistics (ONS) which is Crown copyright and reproduced with the permission of the controller of HMSO and Queen's Printer for Scotland. The use of the ONS statistical data in this work does not imply the endorsement of the ONS in relation to the interpretation or analysis of the statistical data. This work uses research data sets that may not exactly reproduce National Statistics aggregates.

Notes

1The actual questions used to define Higher Education Institutions (HEI) collaboration are Q.16 and Q.18 (see http://www.bis.gov.uk/policies/science/science-innovation-analysis/cis/cis4_questionnaire for details).

2There are two main channels through which collaborating with HEIs may have an impact on Total Factor Productivity (TFP): indirectly through product and process innovation which improves efficiency and/or involves the use of better technology. There will also be a direct impact on TFP which will arise if collaboration with HEIs gives rise to knowledge spillovers from the HEI to the establishment.

3Some industrial sectors are omitted from the Annual Respondents Database (ARD) – such as agriculture and much of financial services.

4We calculated the weights at the two-digit industry level, split into five employment size bands.

5Our model is essentially a reduced form of the model employed by Arvanitis et al. (2006), which is itself based upon the standard CDM model (Crepon et al., Citation1998).

6More detail on these variables is available in an unpublished appendix (see http://www.gla.ac.uk/t4/economics/repec/gla/unpublished%20appendix%20for%20AEL.pdf).

7The results from the (weighted) probit models are available in the unpublished appendix. Different models were estimated depending on sector.

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