Abstract
Cinnaretamine, a new amide, has been isolated from Cinnamomum reticulatum Hay (Lauraceae), together with six known compounds, N-trans-feruloylmethoxytyramine, N-cis-feruloylmethoxytyramine, (+)-syringaresinol, p-hydroxybenzoic acid, syringic acid and vanillic acid. The structure of cinnaretamine was determined on the basis of spectroscopic analysis.
Acknowledgements
This investigation was supported by a grant from the National Science Council of Republic of China (NSC-97-2320-B-242-002-MY3).