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Natural Product Research
Formerly Natural Product Letters
Volume 29, 2015 - Issue 19
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Articles

One new flavonoid from Oroxylum indicum

Qing-Fei FanKey Laboratory of Tropical Plant Resources and Sustainable Use, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Kunming650223, P.R. China
,
Zu-Yan HuKey Laboratory of Tropical Plant Resources and Sustainable Use, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Kunming650223, P.R. China;Department of Biology, University of Chinese Academy of Sciences, Beijing100049, P.R. China
,
Zhi NaKey Laboratory of Tropical Plant Resources and Sustainable Use, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Kunming650223, P.R. China
,
Hua-Shu TangResearch Center for Natural Medicines, Kunming General Hospital of Chengdu Military Command, Kunming650032, P.R. China
,
Guo-Ying ZuoResearch Center for Natural Medicines, Kunming General Hospital of Chengdu Military Command, Kunming650032, P.R. ChinaCorrespondence[email protected] [email protected]
&
Qi-Shi SongKey Laboratory of Tropical Plant Resources and Sustainable Use, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Kunming650223, P.R. ChinaCorrespondence[email protected] [email protected]
Pages 1828-1832 | Received 16 Nov 2014, Accepted 09 Jan 2015, Published online: 12 Feb 2015
 
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Abstract

One new flavonoid, 5,6,7-trimethoxyflavone-8-O-β-d-glucopyranoside (1), along with six known compounds 2–7, was isolated from Oroxylum indicum. Their structures were determined on the basis of spectral data. The antibacterial activities of compounds 1–4 were studied. Compounds 1 and 3 showed medium antibacterial activity against Staphylococcus aureus with MIC/MBC at 32–128 μg/ml.

Acknowledgements

We gratefully acknowledge the financial support for this work by the CAS 135 program (XTBG-F02) and the National Natural Science Foundation of China (NSFC 81173504).

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