Abstract
Essential oils from the leaf of Cinnamomum perrottetii Meissn. collected from three distinct populations in the southern Western Ghats, India were analysed by GC–FID and GC–MS. A total of 56 volatile constituents representing 92.2–96.3% of the oils were identified. Variations in the chemical constituents of the oils were found. Only three major components namely, α-pinene (5.1–6.6%), tau-cadinol (8.7–20.5%) and α-cadinol (7.3–13%) out of 10 were found in all three samples. To the best of our knowledge, this is the first report on the chemical compositions of leaf essential oil of C. perrottetii.
Graphical Abstract
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Acknowledgments
We thank the Hon’ble Vice-chancellor and Dean, Sponsored Research, SASTRA University, Thanjavur, India for facilities and encouragement. We also thank the State Forest Departments of Kerala and Tamil Nadu States, India for permission to collect plant sample. We are also grateful to Dr Swaminathan Sethuraman, Drishtee Natural, Hosur for GC–FID analysis.
Disclosure statement
No potential conflict of interest was reported by the authors.
Funding
This work was supported by Science and Engineering Research Board, Department of Science & Technology, Government of India, New Delhi [grant number SB/FT/LS-300/2012].