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Natural Product Research
Formerly Natural Product Letters
Volume 33, 2019 - Issue 24
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Research Articles

New hepatoprotective isoflavone glucosides from Pueraria lobata (Willd.) Ohwi

, , , , , , & show all
Pages 3485-3492 | Received 27 Feb 2018, Accepted 29 May 2018, Published online: 03 Jul 2018
 

Abstract

Two new isoflavone glucosides, 3′-methoxyneopuerarin A (1) and 3′-methoxyneopuerarin B (2), together with nine known isoflavones including puerarin (3), neopuerarin A (4), neopuerarin B (5), daidzin (6), daidzein (7), 3′-methoxypuerarin (PG-3) (8), puerarin xyloside (9), mirificin (10), 3′-hydroxypuerarin (11) were isolated from the water extraction of the dried roots of Pueraria lobata (Willd.) Ohwi. Their structures were elucidated by the means of spectroscopic and chromatographic analysis methods. All compounds were evaluated for their hepatoprotective activity on HepG2 cells. All of them showed statistically significant hepatoprotective effect.

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