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Original Articles

The Speciation of Metals in Mammals Influences Their Toxicokinetics and Toxicodynamics and Therefore Human Health Risk AssessmentFootnote1

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Pages 63-85 | Published online: 24 Feb 2007
 

Abstract

Chemical form (i.e., species) can influence metal toxicokinetics and toxicodynamics and should be considered to improve human health risk assessment. Factors that influence metal speciation (and examples) include: (1) carrier-mediated processes for specific metal species (arsenic, chromium, lead and manganese), (2) valence state (arsenic, chromium, manganese and mercury), (3) particle size (lead and manganese), (4) the nature of metal binding ligands (aluminum, arsenic, chromium, lead, and manganese), (5) whether the metal is an organic versus inorganic species (arsenic, lead, and mercury), and (6) biotransformation of metal species (aluminum, arsenic, chromium, lead, manganese and mercury). The influence of speciation on metal toxicokinetics and toxicodynamics in mammals, and therefore the adverse effects of metals, is reviewed to illustrate how the physicochemical characteristics of metals and their handling in the body (toxicokinetics) can influence toxicity (toxicodynamics). Generalizing from mercury, arsenic, lead, aluminum, chromium, and manganese, it is clear that metal speciation influences mammalian toxicity. Methods used in aquatic toxicology to predict the interaction among metal speciation, uptake, and toxicity are evaluated. A classification system is presented to show that the chemical nature of the metal can predict metal ion toxicokinetics and toxicodynamics. Essential metals, such as iron, are considered. These metals produce low oral toxicity under most exposure conditions but become toxic when biological processes that utilize or transport them are overwhelmed, or bypassed. Risk assessments for essential and nonessential metals should consider toxicokinetic and toxicodynamic factors in setting exposure standards. Because speciation can influence a metal's fate and toxicity, different exposure standards should be established for different metal species. Many examples are provided which consider metal essentiality and toxicity and that illustrate how consideration of metal speciation can improve the risk assessment process. More examples are available at a website established as a repository for summaries of the literature on how the speciation of metals affects their toxicokinetics.

This article is based on a workshop entitled “Metal Speciation in Toxicology: Determination and Importance for Risk Assessment” presented at the 42nd Annual Meeting of the Society of Toxicology, March, 2003, Salt Lake City, UT.

Notes

This article is based on a workshop entitled “Metal Speciation in Toxicology: Determination and Importance for Risk Assessment” presented at the 42nd Annual Meeting of the Society of Toxicology, March, 2003, Salt Lake City, UT.

Because this review focuses on metal speciation in mammals, we discuss transformation in biological organisms, e.g., biotransformation.

Bassett, S. H., Frankel, A., Cedars, N., Van Alstine, H., Waterhouse, C., and Cusson, K. 1948. The excretion of hexavalent uranium following intravenous administration. II. Studies on human subjects. Univ. of Rochester: U.S. Atomic Energy Commission Report Report UR-37 (Advisory Committee on human radiation experiments No. CON-030795-A-1). 54 pages. University of Rochester, Rochester

POISINDEX® System. L. L. Toll and K. M. Hurlbut, eds,. MICROMEDEX, Greenwood Village, Colorado

WHO (World Health Organization). 1973. Trace Elements in Human Nutrition: Manganese. Report of a WHO Expert Committee. Technical Report Service, 532, WHO, Geneva, Switzerland. p. 34–36

WHO (World Health Organization). 1990. Methylmercury. Environmental Health Criteria, 144 pages, Geneva

WHO (World Health Organization). 1991. Inorganic Mercury. Environmental Health Criteria, 118 pages, Geneva

WHO (World Health Organization), in collaboration with the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency. 1996. Trace Elements in Human Nutrition and Health. World Health Organization, Geneva

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