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Food, Culture & Society
An International Journal of Multidisciplinary Research
Volume 20, 2017 - Issue 1
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Corrigendum

Corrigendum

Page 191 | Published online: 29 Nov 2016
This article refers to:
Normalising Convenience Food?

Halkier, Bente. 2016. “Normalising convenience food? The expectable and acceptable places of convenient food in everyday life among young Danes.” Food, Culture & Society. Advance online publication. doi: 10.1080/15528014.2016.1243768

When the above article was first published online, the order of authors in reference Brembeck & Fuentes (2016) was given thusly. The order of authors should have been given as Fuentes & Brembeck (2016), with the full reference reading:

Fuentes, M., and H. Brembeck. 2016. “Best for Baby. Framing Weaning Practice through Web-Mediated Marketing Discourse.” Consumption, Markets & Culture. Advance online publication. doi: 10.1080/10253866.2016.1205493.

The reference and in-text citations to this paper have now been amended accordingly.

The author apologises for the error.

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