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Food, Culture & Society
An International Journal of Multidisciplinary Research
Volume 22, 2019 - Issue 5: Edible Feminisms: On Commodities, Wastes, and (Un)intended Consequences
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Book Reviews

Every nation has its dish: black bodies and black food in twentieth-century America

by Jennifer Jensen Wallach, Chapel Hill, NC, University of North Carolina Press, 2018, 248 pp., Illustrations, ISBN 978-1469645216

Brandie RobertsUniversity of the PacificCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0003-2554-8593
ORCID Icon
Pages 716-717 | Published online: 28 Aug 2019
 
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"Every nation has its dish: black bodies and black food in twentieth-century America." Food, Culture & Society, 22(5), pp. 716–717

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