EDITOR
DAVID G. HIMELRICK, PhD, Department of Horticulture, 137 Julian C. Miller Hall, Louisiana State University, Baton Rouge, LA 70803 (E-mail: [email protected])
BOARD OF REVIEWERS
AUSTRALIA
ZORA SINGH, Department of Horticulture, Curtin University of Technology, Perth, Western Australia
BELGIUM
PHILIP LIETEN, Experiment Station of the Northern Campines, Meerle, Belgium
CANADA
NORMAN LOONEY, Pomology and Viticulture Section, Agriculture Canada Research Station, Summerland, British Columbia
JEAN-PIERRE PRIVE,Atlantic Food and Horticultural Research Center, New Brunswick
ALAN SULLIVAN, University of Guelph, Ontario
CHILE
CARLOS MUÑOZ SCHICK, Instituto de Investigaciones Agropecuarias Estacion Experimental, Santiago
JORGE RETAMALES, Universidad de Talca, Talca
ESTONIA
TAIMI PAAL, Estonian Agricultural University, Forest Research Institute, Estonia
ISRAEL
S. LAVEE, Volcani Center Aro, Institute of Horticulture, Bet-Dagan
INDIA
RAM ROSHAN SHARMA, Indian Agricultural Research Institute, New Delhi
ITALY
SIL VIERO SANSAVINI, Dipartmento di Colture Arboree, Università di Bologna, Bologna
NEW ZEALAND
A. R. FERFUSON, Mt. Albert Research Centre, Auckland
JOHN PALMER, The Horticulture and Food Research Institute of New Zealand Ltd., Riwaka Research Centre, Motueka
STUART TUSTIN, The Horticulture and Food Research Institute of New Zealand Ltd., Havelock North Research Centre, Havelock North
IAN WARRINGTON, The Horticulture and Food Research Institute of New Zealand Ltd., Batchelar Research Center, Palmerston North
RUSSIA
A. B. GORBUNOV, Central Siberian Botanical Garden SB Ras, Zolotodolinskaya
TURKEY
ERDOGAN BARUT, Department of Horticulture, Faculty of Agriculture, Uludag University, Bursa
ATILLA ERIS, Department of Horticulture, Faculty of Agriculture, Uludag University, Bursa
UNITED STATES
DOUGLAS ARCHBOLD, Department of Horticulture and Landscape Architecture, University of Kentucky, Lexington, KY
JOHN BARDEN, Department of Horticulture, Virginia Polytechnic Institute & State University, Blacksburg, VA
BRUCE BARRITT, Tree Fruit Research & Extension Center, Washington State University, Wenatchee, WA
ELIZABETH BEERS, Tree Fruit Research & Extension Center, Washington State University, Wenatchee, WA
WILLIAM BRAMLAGE, Department of Plant & Soil Sciences, University of Massachusetts, Amherst, MA
TIMOTHY E. CROCKER, Horticultural Sciences Department, University of Florida, Gainesville, FL
DON ELFVING, Tree Fruit Research & Extension Center, Washington State University, Wenatchee, WA
ESMAEIL FALLAHI, Parma Research and Extension Center, University of Idaho, Parma, ID
DAVID FERREE, Department of Horticulture, Ohio Agricultural Research & Development Center, Ohio State University, Wooster, OH
DUANE GREENE, Department of Plant & Soil Sciences, University of Massachusetts, Amherst, MA
GARY GROVE, Tree Fruit Research & Extension Center, Washington State University, Wenatchee, WA
OSCAR LIBURD, Department of Entomology and Nematology, University of Florida, Gainesville, FL
SCOTT NESMITH, Department of Horticulture, University of Georgia Experiment Station, Griffin, GA
DAVID ROSENBERGER, Hudson Valley Laboratory, Cornell University, Highland, NY
ZIMBABWE
J. E. JACKSON, Horticultural Research Centre Marondera, Marondera