Highly deoxynivalenol contaminated oats and immune function in horses

Abstract

The aim of the present study was to investigate the impact of deoxynivalenol (DON) on cellular and humoral immune parameters in horses. A feeding trial using naturally contaminated oats with high (20.2 mg/kg) and low (0.49 mg/kg) levels of DON was conducted. Two groups of five mares were fed 2 kg oats daily with high or low DON levels for two weeks, using a crossover design with a three-week wash-out period. No adverse effects on general health were observed. Only minor diet-related changes in differential blood counts and serum biochemistry were noted. Serum haptoglobin concentration was significantly elevated after feeding DON (p = 0.04). Lymphocyte subsets (CD4+ CD8+, CD2+, CD21+, MHCII+) and lymphocyte proliferation data (concanavalin A, phytohemagglutinin, pokeweed mitogen) were not different between feeding-groups. It can be concluded that daily DON intakes as high as 6.9 to 9.5 mg/100 kg BW appear to have no major impact on the measured immune response of horses, indicating that this species has a high tolerance for DON.

Keywords:

• cellular immunity
• deoxynivalenol
• fusarium
• horse
• humoral immunity
• mycotoxins
• trichothecenes

Acknowledgements

This study was funded by the Oesterreichische National Bank, Vienna, Austria. The study was analytically supported (mycotoxin analyses) by Dr. H. Klaffke, Institute of Risk Assessment (BfR), Berlin, Germany.