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Articles

Development of a process model for simultaneous saccharification and fermentation (SSF) of algal starch to third-generation bioethanol

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Pages 847-855 | Received 08 Jun 2017, Accepted 14 Dec 2017, Published online: 20 Feb 2018
 

ABSTRACT

Microalgal starch was harnessed to produce ethanol, a promising alternative fuel, by simultaneous saccharification and fermentation (SSF) which combined the enzymatic hydrolysis of starch to glucose and the fermentation of glucose to ethanol by Saccharomyces cerevisiae in a single step. The starch content was increased in a microalga, Chlorella sp., from 19.3% to 38.2% (w/w) by cycloheximide treatment. Crude amylase with the activity of 40 U mL−1, produced by Aspergillus niger, was used to hydrolyze the microalgal starch. An SSF process was applied for the production of bioethanol using S. cerevisiae, and 0.116 g ethanol/g of algal biomass was produced. It was observed that the yield factor for ethanol production from Chlorella starch was 0.305 (g g−1). A mathematical model was formulated to describe the kinetics of SSF based on considerations of the nature of the substrate and enzyme, and the substrate–enzyme–microorganism interactions. Critical experimentation was performed to conduct multiresponse nonlinear regression analysis to evaluate the model parameters regarding overall cell growth and ethanol production. The calculated values agreed well with experimental data, regarding the concentration of cells, starch, glucose and ethanol. This model can be used for rational SSF optimization and scale-up in future.

Acknowledgements

The authors acknowledge the Department of Botany, Banaras Hindu University, Varanasi for providing the lab facilities.

Disclosure statement

No potential conflict of interest was reported by the authors.

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