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Correction

Correction

This article refers to:
Effect of production system on growth performances and meat traits of suckling Messinese goat kids

Article title: Effect of production system on growth performances and meat traits of suckling Messinese goat kids

Authors: Liotta L, Chiofalo V, Presti VL, and Chiofalo B

Journal: Italian Journal of Animal Science

Bibliometrics: Volume 19, Number 01, pages 245–252

DOI: https://doi.org/10.1080/1828051X.2020.1726832

When the above article was first published online, there were some errors in Tables 4 and 5 which has now been corrected in the online version of the article.

The correct Tables 4 and 5 are below as well:

Table 4. Influence of production system (extensive vs. semi-extensive) on meat fatty acids content (g/100 g)Table Footnotea of Longissimus dorsi muscle.

Table 5. Influence of production system (extensive vs. semi-extensive) on meat fatty acid classes and nutritional indices of Longissimus dorsi muscle.

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