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Article

Molecular Action of Inflammation and Oxidative Stress in Hyperglycemic Rats: Effect of Different Concentrations of Pterocarpus marsupiums Extract

, M.Sc, M.Phil, Ph.D., , Ph.D., , M.Sc, M.Phil, Ph.D & , M.Sc, M.Phil, Ph.D
Pages 452-470 | Published online: 05 Oct 2017
 

ABSTRACT

Pterocarpus marsupium (Roxb.) (family Fabaceae) is widely used as a traditional medicine to treat various diseases, including diabetes. However, the molecular mechanism of Pterocarpus marsupium has not been investigated. Two fractions (2.5% and 5%) of extract from the medicinal plant Pterocarpus marsupium (PME) were administered in a dose-dependent manner in rats with streptozotocin-induced (45 mg/kg body weight) type 2 diabetes. Each fraction of PME was administered intragastrically at a dose of 50, 100, and 200 mg/kg body weight for 45 days. The effective dose 200 mg/kg body weight of 5% fraction was more pronounced in reducing the levels of blood glucose (95.65 mg/dL) and glycosylated hemoglobin (HbA1c) (0.41 mg/g Hb) and increasing the plasma insulin (16.20 µU/mL) level. The altered activities of the key enzymes of lipid metabolism along with the lipid profile in diabetic rats were significantly reverted to near normal levels by the administration of PME 5% 200 mg/kg body weight fraction. PME (200 mg/kg body weight) has the ability to reduce oxidative stress and inflammatory cytokines, such as tumor necrosis factor-alpha (TNF-α) Interleukin-6 (IL-6) messenger ribonucleic acid (mRNA), as well as protein expression and apoptotic marker, such as caspase-3 enzyme, in diabetic hepatic tissue. Biochemical findings were also supported by histological studies, such as improvement in pancreas and liver. Pterocarpus marsupium could effectively reduce the inflammation and hyperglycemic condition in diabetic rats; hence, it could be a useful tool in the management of diabetes.

Acknowledgments

The assistance of the staff of Sami Lab PVT Limited, Bangalore, India, is gratefully acknowledged.

Declaration of interest

The authors declare no conflicts of interest. The authors alone are responsible for the content and writing of the article.

Funding

This work was supported by a project funded by Sami Lab PVT Limited, Bangalore, India.

About the authors

Dr. Leelavinothan Pari, M.Sc, M.Phil, Ph.D. Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalai Nagar- 608002, Tamil Nadu, India.

Dr. Muhammed Majeed, Ph.D. Sami Lab Pvt. Ltd, Bangalore, Karnataka -560058, India.

Dr. Ayyasamy Rathinam, M.Sc, M.Phil, Ph.D. Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalai Nagar- 608002,Tamil Nadu, India.

Dr. Ramasamy Chandramohan, M.Sc, M.Phil, Ph.D. Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalai Nagar- 608002,Tamil Nadu, India.

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