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Food Additives & Contaminants: Part A Volume 30, 2013 - Issue 2
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Corrigendum

A new, direct analytical method using LC-MS/MS for fatty acid esters of 3-chloro-1,2-propanediol (3-MCPD esters) in edible oils

K. Yamazaki Japan Food Research Laboratories, 7-4-41, Saito-Asagi, Ibaraki-shi, Osaka 567-0085, Japan
,
M. Ogiso Japan Food Research Laboratories, 7-4-41, Saito-Asagi, Ibaraki-shi, Osaka 567-0085, Japan
,
S. Isagawa Japan Food Research Laboratories, 7-4-41, Saito-Asagi, Ibaraki-shi, Osaka 567-0085, Japan
,
T. Urushiyama Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries, Kasumigaseki, Chiyoda-ku, Tokyo, Japan
,
T. Ukena Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries, Kasumigaseki, Chiyoda-ku, Tokyo, Japan
&
N. Kibune Japan Food Research Laboratories, 7-4-41, Saito-Asagi, Ibaraki-shi, Osaka 567-0085, Japan
Page 412 | Published online: 15 Nov 2012
This article refers to:
A new, direct analytical method using LC-MS/MS for fatty acid esters of 3-chloro-1,2-propanediol (3-MCPD esters) in edible oils

In this article originally published online with DOI: 10.1080/19440049.2012.713031 the authors would like to point out that in the abstract the sentence:

The targeted 3-MCPD esters included five types of monoester and 20 types of diester.

Should have read:

The targeted 3-MCPD esters included five types of monoester and 25 types of diester.

The authors regret this oversight.

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