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Journal of Liquid Chromatography & Related Technologies Volume 26, 2003 - Issue 2
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Original Articles

Salt Effect on Separation of Polyvinylpyridines by Thermal Field‐Flow Fractionation

Jianzhong Lou Department of Chemical Engineering, North Carolina Agricultural and Technical State University, Greensboro, North Carolina, 27411, USACorrespondence[email protected]
Pages 165-175 | Received 25 Jul 2002, Accepted 30 Aug 2002, Published online: 06 Feb 2007
 
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Abstract

A mechanism for the separation of polymers under the influence of salt is proposed to account for experimental observations made on polyvinylpyridines subjected to thermal field‐flow fractionation.

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