EARLY FLOODING OF TWO CULTIVARS OF TROPICAL MAIZE. II. NUTRITIONAL RESPONSES

Abstract

The level of oxygen in soils affects the bio-availability of nutrients as well as the ability of root systems to uptake and transport water and mineral nutrients. However, efforts addressing management practices to reduce yield losses after transient flooding have had limited success. Since after-drainage nitrogen (N) fertilization has been proposed to mitigate crop damage, a closer examination of plant nutrient acquisition during this period is required. In this work, we compare the short-term changes in the tissue levels of macronutrients [N, phosphorus (P), potassium (K), calcium (Ca), and magnesium (Mg)] in two varieties of tropical maize differing in tolerance to poor soil drainage, after a six day period under water saturated conditions, early during the vegetative growth. Two Venezuelan varieties, one labeled as tolerant and the other as susceptible to limited soil drainage, were planted in 10-kg pots and flooded at the seventh-leaf-tip (V4) stage. Treatments included a post-drainage N fertilization. Plant responses were compared to corresponding non-flooded plants. Flooding the soil reduced concentrations of macronutrients in shoots, compared to well aerated plants. Calcium and Mg levels were also reduced in roots, whereas K concentrations increased. After a post-drainage recovery period, nutrient concentration in shoots of flooded plants were above those of non-flooded ones, due to higher uptake rates. The only exception was P, where reduced acquisition appears to limit plant recovery. A post-flood N-urea fertilization increased the concentrations of N, Ca and Mg in shoots, but failed to increase shoot growth after 15 days. Differences in the pattern of Ca accumulation suggested a possible role of Ca nutrition in the tolerance of maize to flooding.

Keywords:

• Flooding
• Nutrients
• Tropical maize

ACKNOWLEDGMENTS

This work was partly supported by CDCH-UCV (Consejo de Desarrollo Cientifico y Humanistico de la Universidad Central de Venezuela). We thank FONAIAP (Fondo Nacional de Investigaciones Agropecuarias) for their research facilities used in these experiments.