Nutritional Status, Yield, and Fruit Quality of “Encore” Mandarin Trees Grown in Two Sites of an Orchard with Different Soil Properties

Abstract

The nutrient status [annual fluctuation of leaf nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), manganese (Mn), and zinc (Zn)], yield and fruit quality [soluble solids concentration (SSC), titratable acids (TA), SSS/TA and juice content] of “Encore” mandarin trees cultivated in two sites of the same orchard were studied. The trees were grafted on Carrizo citrange rootstock and grown under identical conditions, apart from some soil properties. Soil B (site B of orchard) contained more K, Ca, Mg, and organic matter than soil A (site A of orchard). The patterns of annual variation of leaf nutrient concentrations were similar in both soils, although leaf concentrations of Ca, Mg, Mn, and Fe in soil A were significantly higher than those of soil boron (B), while leaf K concentrations were significantly lower. The mineral analyses of the leaves revealed some interesting antagonisms between K–Mg, K–Ca, and K–Mn. Manganese deficiency was especially limited in the trees grown in soil B. The average fruit yield per tree in soil A, on two-year basis, was significantly higher than this in soil B. The significantly higher water infiltration rate in soil B, in contrast to soil A, seemed to be the dominant factor responsible for the differences among the two sites in yielding and leaf mineral composition.

Acknowledgments

We would like to thank the Greek State Scholarship Foundation (IKY) for supporting this work. We also want to thank Sofia Kouti and Vasiliki Tsakiridou for their assistance in chemical analyses.