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Abstract
Objectives: In the present quantitative and methodological study we systematically investigated the variability and sensory aspects of experimental muscle pain induced by hypertonic saline 'as proposed by Kellgren.
Methods: Four experiments were carried out: 1. intra-individual variability in saline-induced muscle pain, 2. the influence of saline concentration [0.9%, 5%, 11.5% and 20%], 3. the Influence of infusion time [20 and 100 seconds] and volume [0.1 ml and 0.5 ml] and 4. the influence of tissue type [periosteum, muscle, subcutis]. The infusion of hypertonic saline was standardized using a computer-controlled infusion pump. Pain intensity, quality, distribution and cutaneous sensory changes were assessed.
Results: It was possible to obtain reproducible intra-individual [variability < 15.6% ± 54.3] scores of pain intensity, quality, distribution and cutaneous changes. There was a significant correlation between pain intensity and the infused volume [R = 0.51, P < 0.001] and concentration [R = 0.76, P < 0.0001] of hypertonic saline. The onset of pain was correlated to the infusion time [R = 0.57, P < 0.001] and concentration [R = − 0.40, P < 0.02]. The pain offset and peak time were significantly [P < 0.05] influenced by the concentration and infusion time. The infusions close to the periosteum caused a higher pain intensity compared to infusions in muscle and subcutis. Infusions in subcutis produced a “scalding” pain quality that was different compared to the “drilling” and “taut” quality of muscular pain. Cutaneous hypoesthesia to pin-prick and touch close to the injection site were the most commonly observed changes in sensation.
Conclusion: The findings indicate that the hypertonic saline muscle pain model is useful when studying basic physiological aspects-of human muscle pain.
