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Short Communication

Long-term stability of biomarkers of the iron status in human serum and plasma

, &
Pages 365-368 | Received 21 Feb 2013, Accepted 26 Feb 2013, Published online: 29 Apr 2013
 

Abstract

Context: In epidemiological research, it is very important to test the stability of biomarkers as function of both storage time and temperature.

Objective: In this study, the stability of biomarkers of the iron status was tested up to 1 year of storage.

Materials and methods: The biomarkers include total iron, unsaturated iron binding capacity, ferritin, transferrin, soluble transferrin receptor, ceruloplasmin and haptoglobin.

Results: The concentrations of all biomarkers tested remain constant upon storage at −20, −70 and −196 °C.

Conclusion: All biomarkers of the iron status were stable at the temperatures tested for 1 year.

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