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Research Article

In vitro inhibition effect of some coumarin compounds on purified human serum paraoxonase 1 (PON1)

, , , &
Pages 534-537 | Received 09 Feb 2015, Accepted 15 Apr 2015, Published online: 18 May 2015

Abstract

Human serum paraoxonase 1 (PON1; EC 3.1.8.1) is a high-density lipoprotein associated, calcium-dependent enzyme that hydrolyses aromatic esters, organophosphates and lactones and can protect the low-density lipoprotein against oxidation. In this study, in vitro effect of some hydroxy and dihydroxy ionic coumarin derivatives (120) on purified PON1 activity was investigated. Among these compounds, derivatives 1120 are water soluble. In investigated compounds, compounds 6 and 13 were found the most active (IC50 = 35 and 34 µM) for PON1, respectively. The present study has demonstrated that PON1 activity is very highly sensitive to studied coumarin derivatives.

Introduction

Paraoxonase, the calcium-dependent enzyme, (arylesterase, EC 3.1.8.1, hPON1) has an important role in living metabolism. It is an organophosphate hydrolyser. It also hydrolyses aromatic carboxyl esters such as phenyl acetate, various lactones, including naturally occurring lactone metabolites and it is involved in drug and xenobiotics metabolismCitation1–4. “PON” name derives from one of its most commonly used in vitro substrates, paraoxon. hPON1 also acts as an antioxidant enzyme that is an in vivo bioscavengerCitation5.

Coumarin is a member of a class of compounds known as benzopyrones. Numerous biological activities of natural and synthetic coumarin derivatives are well known. AnticancerCitation6, anticoagulantCitation7, anti-HIVCitation8, lipid loweringCitation9, anti-inflammatoryCitation10, antimicrobialCitation11, antibacterialCitation12, antifungalCitation12, anticonvulsantCitation13 activities of coumarin derivatives were reported. By the reason of their fluorescence ability they are widely used on fluorescent probes in biology and medicineCitation14.

The diverse biological activities of natural and synthetic coumarin derivatives as anticoagulants and antithrombotics are well knownCitation15. The biological effects observed include antibacterial, antithrombotic and vasodilatory, antimutagenic, lipoxygenase and cyclooxygenase inhibition, scavenging of reactive oxygen species and antitumourigenic effectsCitation16.

In recent years, coumarin derivatives were reported as inhibitor of metalloenzyme carbonic anhydrase (CA)Citation17. However, there are a few inhibition studies on PON1 activity in the literature. Only Erzengin et al. reported coumarin derivatives (three derivatives) as PON1 inhibitorsCitation18.

In view of the biological interference of coumarin compounds with coagulation and thrombotic events and the reported antiatherogenic properties of PONs, we tried to examine the in vitro effects of 20 coumarin derivatives on the purified human serum PON1.

Materials and methods

Materials

The materials used include Sepharose 4B, l-tyrosine, 1-napthylamine, paraoxon, 6,7-dihydroxy coumarin and protein assay reagents were obtained from Sigma Chem. Co. (Izmir, Turkey). Twenty ionic coumarins were prepared by previously described methodsCitation19,Citation20.

Paraoxonase enzyme assay

Paraoxonase enzyme activity towards paraoxon was quantified spectrophotometrically by the method described by Gan et al.Citation21. The enzyme assay was based on the estimation of p-nitrophenol at 412 nm. The molar extinction coefficient of p-nitrophenol (ɛ = 17 100 M−1 cm−1 at pH 8) was used to calculate enzyme activity. The reaction was followed for 2 min at 37 °C by monitoring the appearance of p-nitrophenol at 412 nm in automated recording spectrophotometer (Biotek, Winooski, VT). Two millimolar of final substrate concentration was used during enzyme assay, and all measurements were taken in duplicate and corrected for the non-enzymatic hydrolysis.

Purification of paraoxonase from human serum by hydrophobic interaction chromatography

Human serum was isolated from 40 ml fresh human blood and put into a dry tube. The blood samples were centrifuged at 3000 rpm for 15 min and the serum was removed. First, serum paraoxonase was isolated by ammonium sulphate precipitation (60–80%). The precipitate was collected by centrifugation at 15 000 rpm for 20 min, and redissolved in 100 mM Tris–HCl buffer (pH 8). Next, we synthesized the hydrophobic gel, including Sepharose 4B, l-tyrosine and 1-napthylamine, for the purification of human serum paraoxonaseCitation22. The column was equilibrated with 0.1 M of a Na2HPO4 buffer (pH 8) including 1 M ammonium sulphate. The paraoxonase was eluted with an ammonium sulphate gradient using 0.1 M Na2HPO4 buffer with and without ammonium sulphate (pH 8). The purified PON1 enzyme was stored in the presence of 2 mM calcium chloride in order to maintain activity.

In vitro kinetic studies

For the inhibition studies of coumarin derivatives, the different concentrations of coumarin derivatives were added to the reaction medium. PON1 activity with coumarin derivatives was assayed by following the hydration of paraoxon. Activity percentage values of PON for five different concentrations of each coumarin derivatives were determined by regression analysis using the Microsoft Office 2000 Excel. PON1 enzyme activity without a coumarin derivative was considered as 100% activity. The inhibitor concentration causing up to 50% inhibition (IC50 values) for coumarin derivatives was determined from the graphs.

Total protein determination

The absorbance at 280 nm was used to monitor the protein in the column effluents and ammonium sulphate precipitation. Quantitative protein determination was achieved by absorbance measurements at 595 nm according to BradfordCitation23, with bovine serum albumin as a standard.

SDS polyacrylamide gel electrophoresis

SDS polyacrylamide gel electrophoresis was performed after purification of the enzyme. It was carried out in 10% and 3% acrylamide concentration for the running and stacking gel, respectively, containing 0.1% SDS according to LaemmliCitation24. A 20 mg sample was applied to the electrophoresis medium. Gel was stained overnight in 0.1% Coomassie Brilliant Blue R-250 in 50% methanol and 10% acetic acid, then destained by frequently changing the same solvent, without dye. The electrophoretic pattern was photographed with the system of produce as an image of the gel.

Results and discussion

In this study, the effects of 20 () ionic coumarin derivatives on PON1 activity were investigated. These compounds had been synthesized and CA inhibitory properties of these compound had been reported previouslyCitation19,Citation20. Compounds 110 are 7-hydroxy coumarin derivatives and compounds 1120 are 7,8-dihydroxy coumarin derivatives. 7,8-Dihydroxy coumarin derivatives are water soluble compounds. In this study, the result showed that water soluble coumarin inhibited PON1 activity effectively. The IC50 values are presented in . The results showed that all compounds inhibited the PON1 enzyme activities. Among all the compounds, 13 was found to be most active one for PON1 activity (IC50 = 34 μM). In the literature, there are no previous reports about inhibition studies on PON1 activity from different sources with these dihydroxy coumarin derivatives. Only, Erzengin et al. studied their in vitro inhibitory effects on PON1Citation18. They have reported that among the compounds tested, C (6,7-dihydroxy-3-(4-methylphenyl)-2H-chromen-2-one) was the most effective inhibitor of PON1 (IC50 value of 0.003 mM).

Figure 1. Prepared compounds by literatureCitation19,Citation20.

Figure 1. Prepared compounds by literatureCitation19,Citation20.

Table 1. The IC50 values of coumarin derivatives on purified PON1 activity.

In the content of this study, PON1 inhibitory activities of sixteen benzimidazolium, two imidazolium and two quaternary ammonium salts of coumarin derivatives were investigated. When we peruse the inhibitory activities of these compounds; it can be said that benzimidazolium derivatives are much more active than non-benzimidazolium derivatives. According to these results, the addition of a benzene ring to structure increased lipophilicity of compounds and making them more active than other coumarin derivatives. For the comparison of benzimidazolium salts, we can classify them in two parts; (i) 7-hydroxy coumarin (38) and (ii) 7,8-dihydroxy coumarin-bearing compounds (1120). Some compounds are bearing same groups in their structures apart from coumarin scaffold. We may use these compounds for comparison. Comparison of compounds 3 and 11 revealed that each of these compounds are bearing methyl group as substituent, and 7,8-dihydroxy coumarin-bearing compound 11 is more active than compound 3 which includes 7-hydroxy coumarin. Comparison of compounds 4 and 12 which bear butyl group apart from coumarin revealed that 7-hydroxy coumarin derivative compound 4 is more active than compound 12. This misfit can be seen in the comparisons of compound 5 with 16 and 6 with 20. So, these results suggest that there is no significant difference between 7-hydroxy and 7,8-dihydroxy coumarin scaffolds.

Pharmacological studies, including enzyme–drug interaction analyses, are becoming increasingly vital importantCitation25–29. In a study, it was shown that a lactam derivative namely 2-hydroxyquinoline inhibited PON1 effectivelyCitation30. Coumarin derivatives contain unsaturated lactone (namely pyron) ring and lactones are isosteric form of lactams in which the ring nitrogen replaced by a oxygen. As main distinction between them, coumarin derivatives are aromatic, whereas lactam has a saturated ring. Therefore, it had been reported that some 6,7-dihydroxy-3-aryl coumarin derivatives inhibited PON 1 in another paperCitation18. We had reported CA inhibitory properties of compounds 120 in our previous studiesCitation19,Citation20 and these compounds have good IC50 values for CA which are in the micromolar range. In this article, compounds 120 are ionic compounds but they have apolar character and dissolve in water partly. In view of that fact, the inhibition mechanisms of CA and PON may contain some similarities.

In a study, it was shown that simple lactone derivatives were hydrolyzed by PON1Citation31. In the same study authors reported that it decreases the rate of hydrolysis when the hydroxy group is on the lactone ring. So lactam derivatives and a coumarin were not hydrolyzed by PON1. In our study, synthesized compounds are bearing both hydroxy and azolium substituent so according to the results of our and previous studies, compounds 120 are not suitable substrate for PON1 and they inhibited PON1 effectively.

Conclusions

There is great interest in coumarins out of their physiological roles. They have many derivatives that are natural and synthetic. Coumarins could be found of pharmacological agents, consisting of a wide range of biological properties such as bacteriostatic, anticancer, anticoagulant, anti-inflammation, antioxidant and analgesic. Besides their important activities in drugs and their intense flavour in foods, they are also toxic in certain levels. Synthetic coumarin was used as a good flavouring in food industry during years after its first synthesis in 1868Citation32.

Recently, in the literature exceeding reports and experiments dealing with the question of hazard factor for coumarin have focused on animal and its estimation based on scientific informationCitation32–34. Nonetheless, significant human assays are available now on the hepatoxycity of using coumarin as a pharmaceutical cureCitation35–37. These implementations in the regulations related with the use of coumarin on European level are evidence for understanding better that it is toxic. Both their many rewarding features in health and numerous experiments on hepatoxic effect of coumarin in laboratory animals make these compounds attractive for future comprehensive opinions.

In conclusion, we present here a hPON1 inhibition study of several coumarins as CA I–II inhibitorsCitation19,Citation20. From these results that can be confirmed with coumarin compounds, toxicological experiments in vivo, inhibited effectively paraoxonase which has important detoxification role in metabolism. Our findings provide a substructure to support further consideration of limitation dosage of coumarin as a drug and as a flavour cause of risk assessment.

Acknowledgements

The authors would like to thank Fehim İlhan for his advice on English grammar and expression.

Declaration of interest

This work has been supported by Balikesir University Research project (2014/54).

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