2
Views
12
CrossRef citations to date
0
Altmetric
Articles

Mathematical models in broiler raising

, &
Pages 243-255 | Published online: 23 Sep 2019

References

  • AKIBA, Y. (1988) Aspect and nutritional control of excess fat deposition in the broiler. In: Proceedings of XVIII World's Poultry Congress, pp. 192–195.
  • ALLISON, J.R., LANE, O.E. and AMATO, S.V. (1978) Broiler profit maximizing models. Poultry Science 57: 845–853.
  • BLACK, J.L., CAMPBELL, R.G., WILLIAMS, I.H., JAMES, K.J. and DAVIES, G.T. (1986) Simulation of energy and amino acid utilisation in the pig. Research and Development in Agriculture 3(3): 121–145.
  • BURLACU, G.H., BURLACU, R., COLUMBEANU, I. and ALEXANDRU, G. (1990) Mathematical model for energy and protein balance simulation in broilers. Archive of Animal Nutrition, Berlin 40(5/6): 469–484.
  • CURNOW, R.N. (1973) A smooth population response curve based on an abrupt threshold and plateau model for individuals. Biometrics 29: 1–10.
  • DIJKHUIZEN, A.A. (1988) Modelling to support health programs in different species. In: Modelling of Livestock Production Systems. Kluwer Ac. Publishers, Dordrecht, pp. 125–132.
  • EMMANS, G.C. (1981) A model of growth and feed intake of ad libitum fed animals, particularly poultry. In: Computers in Animal Production, Occasional Publication No. 5, British Society of Animal Production, pp. 103–110.
  • EMMANS, G.C. (1984) An additive and linear energy scale. Animal Production 38: 538.
  • EMMANS, G.C. (1987) Growth, body composition and feed intake. World's Poultry Science Journal 43: 208–227.
  • EMMANS, G.C. (1989) The growth of turkeys. In: Recent Advances in Turkey Science, Butterworths, London, pp. 135–166.
  • EMMANS, G.C. and FISHER, C. (1986). Problems in nutritional theory. In: Nutrient Requirements of Poultry and Nutritional Research (Eds. Fisher, C. and Boorman, K.N.), Butterworths, London, pp. 9–39.
  • EMMANS, G.C. and OLDHAM, J.D. (1987) Modelling of growth and nutrition in different species. EEC Animal Modelling Conference, Brussels, April, 1987.
  • FISHER, C. (1989) Use of models to describe biological function and to estimate nutrient requirements for poultry. In: Report of Proceedings of First European Symposium on EDP Applications in Poultry Management, WPSA Danish Branch, DSR Forlag, Copenhagen, pp. 52–63.
  • FISHER, C., MORRIS, T.R. and JENNINGS, R.C. (1973) A model for the description and prediction of the response of laying hen to amino acid intake. British Poultry Science 14: 469–484.
  • FRANCE, J. and THORNLEY, J.H.M. (1984) Mathematical Models in Agriculture. A Quantitative Approach to Problems in Agriculture and Related Sciences, Butterworths, London, p. 335.
  • GROENESTEIN, G.M. and VAN OUWERKERK, E.N.J. (1990) Literatuuronderzoek naar de Energiebalans van Slachtkuikens, Instituut voor mechanisatie, arbeid en gebouwen, Netherlands. Internal note, 19 pp.
  • HIJINK, J.W.F. and MEIJER, A.B. (1987) Het koemodel, Proefstation voor de rundveehouderij, schapenhouderij en paarden houderij, Lelystad, Publikatie No. 50, 52 pp.
  • HOWLIDER, M.A.R. and ROSE, S.P. (1987) Temperature and the growth of broilers. World's Poultry Science Journal 43: 228–237.
  • HURWITZ, S., TALPAZ, H. and WAIBEL, P.E. (1985) The use of simulation in the evaluation of economics and management of turkey production: dietary nutrient density, marketing age and environmental temperature. Poultry Science 64: 1415–1423.
  • ISARIYODOM, S., TASAKI, I., OKUMURA, J. and MURAMATSU, T. (1988) Construction of a mathematical model for predicting broiler performance. Japanese Poultry Science 25: 191–200.
  • KIRCHGESSNER, M., MAURUS-KRUKAL, E.M. and ROTH, F.X. (1989) Energy utilisation of broilers between 1500 and 3000 g liveweight. In: Energy Metabolism of Farm Animals, Pudoc, Wageningen, pp. 5–8.
  • KOOPS, W.J. (1989) Multiphasic analysis of growth. PhD. Thesis, Wageningen, 121 pp.
  • LECLERCQ, B. and SAADOUN, A. (1982) Selecting broilers for low or high abdominal weight: comparison of energy metabolism of the lean and fat lines. Poultry Science 61: 1799–1803.
  • LEENSTRA, F.R. (1986) Effect of age, sex, genotype and environment of fat deposition in broiler chickens – a review. World's Poultry Science Journal 42: 12–25.
  • MOUGHAN, P.J. (1985) Sensitivity analysis on a model simulating the digestion and metabolism of nitrogen in the growing pig. New Zealand Journal of Agricultural Research 28: 463–468.
  • MOUGHAN, P.J. and SMITH, W.C. (1984a) Assessment of a balance of dietary amino acids required to maximise protein utilisation in the growing pig (20–80 kg liveweight). New Zealand Journal of Agricultural Research 27: 341–347.
  • MOUGHAN, P.J. and SMITH, W.C. (1984b) Prediction of dietary protein quality based on a model of the digestion and metabolism of nitrogen in the growing pig. New Zealand Journal of Agricultural Research 27: 501–507.
  • MOUGHAN, P.J., SMITH, W.C. and PEARSON, G. (1987) Description and validation of a model simulating growth in the pig (20–90 kg liveweight). New Zealand Journal of Agricultural Research 30: 481–489.
  • MOUGHAN, P.J. and VERSTEGEN, W.A. (1988) The modelling of growth in the pig. Netherlands Journal of Agricultural Science 36: 145–166.
  • PARKS, J.R. (1982) A Theory of Feeding and Growth of Animals, Springer-Verlag, 322 pp.
  • PYM, R.A.E., NICHOLLS, P.J., THOMSON, E., CHOICE, A. and FARRELL, D.J. (1984) Energy and nitrogen metabolism of broilers selected over ten generations for increased growth rate, food consumption and conversion of food to gain. British Poultry Science 25: 529–539.
  • SCHEELE, C.W., JANSSEN, W.M.M. and VAN GILS, L. (1977) Feeding criteria of growth and carcass composition. In: Growth and Poultry Meat Production, British Poultry Science Ltd, Edinburgh, pp. 249–259.
  • SHANAWANY, M.M. (1988) Broiler performance under high stocking densities. British Poultry Science 29: 43–52.
  • SPRIET, J.A. and VANSTEENKISTE, G.C. (1982) Computer-aided Modelling and Simulation. Academic Press, London, 490 pp.
  • TALPAZ, H., DE LA TORRE, J.R. and SHARPE, P.J.H. (1986) Dynamic optimization model for feeding of broilers. Agriculture Systems 20: 121–132.
  • TALPAZ, H., HURWITZ, S., DE LA TORRE, J.R. and SHARPE, P.J.H. (1988) Economic optimization of a growth trajectory for broilers. American Journal of Agricultural Economics 70(2): 382–390.
  • THORNLEY, J.H.M. and JOHNSON, I.R. (1990) A Mathematical Approach to Plant and Crop Physiology, Oxford Science Publications, 660 pp.
  • TOYOMIZU, M., AKIBA, Y., HORIGUCHI, M. and MATSUMOTO, T. (1982) Multiple regression and response surface analysis of the effects of dietary protein, fat and carbohydrate on the body protein and fat gain in growing chicks. Journal of Nutrition 112: 886–896.
  • TZENG, R. and BECKER, W.A. (1981) Growth patterns of body and abdominal fat weights in male broiler chickens. Poultry Science 60: 1101–1106.
  • VAN ARENDONK, J.A.M. (1985) Studies on the replacement policies in dairy cattle. PhD. Thesis, Wageningen, 126 pp.
  • VAN HORNE, P.L.M. (1988) Het optimale aflevergewicht in de slachtkuikenhouderij. Bij gemengde en gescheiden opzet van hanen en hennen. LEI-publikatie No. 3.138. Den Haag. 37 pp.
  • WATHES, C.M., GILL, B.D., CHARLES, D.R. and BACK, H.L. (1981) The effect of temperature on broilers: a simulation model of the responses to temperature. British Poultry Science 22: 483–492.
  • WHITTEMORE, C.T. and FAWCETT, R.H. (1976) Theoretical aspects of a flexible model to simulate protein and lipid growth in pigs. Animal Production 22: 87–96.
  • ZOONS, J. (1987) Bepaling van het economisch optimaal vervangingsbeleid bij melkvee m.b.v. dynamisch programmeren. Student Thesis, Leuven, 86 pp.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.