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Original Articles

The Fatty Acids of Tall Oil and Their Ethyl and Glyceryl Esters as Animal Fodder Ingredients

I. The Chemical and Physical Properties of the Fatty Acid Fraction and Esters Prepared from this Fraction

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Pages 95-105 | Received 05 Sep 1961, Published online: 07 Sep 2009

References

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  • Kärkkäinen , V. J. and Antila , M. 1960 . About the analysis of tall oil fatty acids, especially on the basis of gas chromatography . Raisio Factories' Central Laboratory Communications ,
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