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Original Articles

Root Rot of Canning and Freezing Peas in Sweden

Pages 101-107 | Received 18 Oct 1966, Published online: 07 Sep 2009

References

  • Jones , F. R. and Drechsler , C. 1925 . Root rot of peas in the United States caused by Aphanomyces euteiches . J. Agr. Res. , 30 : 293 – 325 .
  • Ottosson , L. 1958 . Growth and maturity of peas for canning and freezing . Plant Husbandry , 9 : 112
  • Ottosson , L. 1962 . När är rätta såtiden för brytbönor, Phaseolus vulgaris L.? . N. J. F. , : 3 – 10 .
  • Sherwood , R. T. and Hagedorn , D. J. 1958 . Determining the common root rot potential of pea fields . Wisc. Univ. Exp. Sta. Res. Bul. , 531 : 12
  • Smith , P. G. and Walker , J. C. 1941 . Certain environmental and nutritional factors affecting Aphanomyces root rot of garden pea . J. Agr. Res. , 63 : 1 – 20 .
  • Wade , B. L. 1929 . Inheritance of Fusarium wilt resistance in canning peas . Wisc. Agr. Exp. Sta. Res. Bul. , 99 : 33
  • Walker , J. C. and Hare , W. W. 1943 . Pea diseases in Wisconsin 1942 . Univ. Wisc. Agr. Exp. Sta. Rs. Bul. , 145 : 33

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