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Agricultural and Biological Chemistry Volume 43, 1979 - Issue 7
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Analytical Chemistry

A Sensitive Fluorometric Method for the Determination of Glutathione and Some Thiols in Blood and Mammalian Tissues by High Performance Liquid Chromatography

Hiroaki TakahashiLaboratory of Analytical Chemistry, Department of Food Chemistry, Faculty of Agriculture, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Sendai980, Japan
,
Yasunori NaraLaboratory of Analytical Chemistry, Department of Food Chemistry, Faculty of Agriculture, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Sendai980, Japan
,
Hiroshi MeguroLaboratory of Analytical Chemistry, Department of Food Chemistry, Faculty of Agriculture, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Sendai980, Japan
&
Katura TuzimuraLaboratory of Analytical Chemistry, Department of Food Chemistry, Faculty of Agriculture, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Sendai980, Japan
Pages 1439-1445 | Received 20 Dec 1978, Published online: 09 Sep 2014

References

  • A. Fontana and C. Tonielo, “The Chemistry of the Thiol Group,” ed. by S. Patai, part I, chapter 5, John Wiley & Sons, 1974, p. 271.
  • P. C. Jocelyn, “Biochemistry of the SH Group,” Academic Press, New York, 1972, p. 137.
  • S. Clowick, A. Lazarow, E. Racker, D.R.Schmartz, E. Stadtman and H. Waeisch, Ed., “Glutathione,” Academic Press, New York, 1954, p. 63.
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  • H. Takahashi, Y. Nara and K. Tuzimura, Agric. Biol. Chem., 42, 769 (1978).
  • Y. Nara and K. Tuzimura, Bunseki Kagaku, 22, 451 (1973).
  • Y. Nara and K. Tuzimura, Agric. Biol. Chem., 42, 793 (1978).
  • P. J. Hissin and R. Hilf, Anal Biochem., 74, 214 (1976).
  • M. Koivusalo and L. Uotila, Anal. Biochem., 59, 34 (1974).
  • F. Tieze, Anal Biochem., 27, 502 (1969).

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