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Agricultural and Biological Chemistry Volume 44, 1980 - Issue 9
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Biological Chemistry

Effect of Calcium Activated Factor on Properties of Actin and Myosin of Rabbit Skeletal Muscle

Chang Gie KangLaboratory of Chemistry and Technology of Animal Products, Faculty of Agriculture, Kyushu University, Fukuoka812, Japan
,
Michio MugurumaLaboratory of Chemistry and Technology of Animal Products, Faculty of Agriculture, Kyushu University, Fukuoka812, Japan
,
Yoshihide IkeuchiLaboratory of Chemistry and Technology of Animal Products, Faculty of Agriculture, Kyushu University, Fukuoka812, Japan
,
Tatsumi ItoLaboratory of Chemistry and Technology of Animal Products, Faculty of Agriculture, Kyushu University, Fukuoka812, Japan
&
Toshiyuki FukazawaLaboratory of Chemistry and Technology of Animal Products, Faculty of Agriculture, Kyushu University, Fukuoka812, Japan
Pages 2077-2081 | Received 06 Mar 1980, Published online: 09 Sep 2014

References

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