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Agricultural and Biological Chemistry Volume 46, 1982 - Issue 10
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Food & Nutrition

In Vitro and In Situ Absorption of Methionine Sulfoxide in Rat Small Intestine

Masako HiguchiDepartment of Food Science and Technology, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto606, Japan
,
Kimikazu IwamiDepartment of Food Science and Technology, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto606, Japan
,
Akio NakamuraDepartment of Food Science and Technology, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto606, Japan
,
Kyoden YasumotoDepartment of Food Science and Technology, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto606, Japan
&
Kazuo IwaiDepartment of Food Science and Technology, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto606, Japan
Pages 2533-2538 | Received 29 Mar 1982, Published online: 09 Sep 2014

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