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Agricultural and Biological Chemistry Volume 49, 1985 - Issue 3
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Food & Nutrition

Effect on Liver and Serum Lipids in Rats of Dietary Additions of Fibers and Ionexchangers to a Histidine-excess Diet

Yoritàka AoyamaLaboratory of Nutritional Biochemistry, Department of Agricultural Chemistry, School of Agriculture, Nagoya University, Furo-cho, Chikusa, Nagoya464, Japan
,
Eri OhmuraLaboratory of Nutritional Biochemistry, Department of Agricultural Chemistry, School of Agriculture, Nagoya University, Furo-cho, Chikusa, Nagoya464, Japan
,
Akira YoshidaLaboratory of Nutritional Biochemistry, Department of Agricultural Chemistry, School of Agriculture, Nagoya University, Furo-cho, Chikusa, Nagoya464, Japan
&
Kiyoshi AshidaLaboratory of Nutritional Biochemistry, Department of Agricultural Chemistry, School of Agriculture, Nagoya University, Furo-cho, Chikusa, Nagoya464, Japan
Pages 621-627 | Received 08 Jun 1984, Published online: 09 Sep 2014

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