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Agricultural and Biological Chemistry Volume 49, 1985 - Issue 3
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Microbiology & Fermentation Industry

Microbial Oxidation of Alkyl Aryl Sulfides to the Corresponding Optically Active Sulfoxides

Hiromichi OhtaDepartment of Chemistry, Faculty of Science and Technology, Keio University, Hiyoshi 3–14–1, Kohoku-ku, Yokohama223, Japan
,
Yasushi OkamotoDepartment of Chemistry, Faculty of Science and Technology, Keio University, Hiyoshi 3–14–1, Kohoku-ku, Yokohama223, Japan
&
Gen-ichi TsuchihashiDepartment of Chemistry, Faculty of Science and Technology, Keio University, Hiyoshi 3–14–1, Kohoku-ku, Yokohama223, Japan
Pages 671-676 | Received 28 Sep 1984, Published online: 09 Sep 2014

References

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